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Ways We Get Energy from Food
Glucose and other food molecules are broken down by controlled stepwise oxidation to provide chemical energy in the form of adenosine-5′-triphosphate and nicotinamide adenine dinucleotide. There are...
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Fascinating Story of Getting Energy from Food We Eat!
The proteins, lipids, and polysaccharides that make up most of the food we eat must be broken down into smaller molecules before our cells can use them either as a source of energy or as building...
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